wholly smokin’ and covid-19 compliance

Wholly Smokin’ has been on the cutting edge of COVID-19 compliance since reopening for curbside and takeout service on April 29. Our staff has their temperatures checked daily, wear masks and gloves, and our take-out containers are sealed so that our customers are confident their food is not touched once it leaves our kitchen.

Learn more about what we’ve been up to in the new reality of limited seating, social distancing, and more in the article below.

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